Mock French Toast Bake - SLUniverse Forums
Navigation » SLUniverse Forums > Off Topic Discussion > Food > Recipes » Mock French Toast Bake


Recipes Share your best recipes here.

 
Reply
 
LinkBack Thread Tools Display Modes
Mock French Toast Bake
Mocksoup Graves Mocksoup Graves is offline
Mocksoup Graves's Avatar
Join Date: May 2008
Posts: 4,786
Blog Entries: 1
Send a message via Yahoo to Mocksoup Graves
Description:
Absolutely delicious bake that can be made the night before and reheated in the morning for a a quick yet decadent breakfast.
Other: Ingredients:
Time:
50 minutes
Difficulty:
Easy
Serving Size:
N/A
  1. Mock French Toast base:
  2. 4-5 cups of cubed bread (day old works best)
  3. 4 eggs (can use powdered)
  4. 1 1/2 cups milk(I use non instant powdered and water)
  5. 3 tablespoons of white sugar
  6. 1/4 teaspoon salt
  7. 1 teaspoon vanilla extract
  8. * Streuesel
  9. 1 cup of flour (oat, wheat or all purpose all work well for this)
  10. 1/4- 1/2 cup packed light-brown sugar
  11. 1 teaspoon ground cinnamon
  12. 1/8 teaspoon salt
  13. 6 tablespoons unsalted butter, or margarine room temperature
Preparation:
  1. Make the streusel first.
  2. I mix mine up in the kitchenaid with the whipping attachment, but you could use your hands, a fork or a pastry cutter. You want it to be in fine crumbs. Try not to sneak it all before you use it. If you have leftovers (yeah, right) you can store it in the freezer in a container for up to 6 months.
Instructions:
  1. Mix all the wet ingredients, using a mixer on medium until it is all a creamy butter color. Put bread in a well buttered 10 inch cake pan in a flat layer. Pour the mixture over the bread and let sit for about 10-15 minutes. Cover with the streusel. Put into a preheated 350 and bake for 50 minutes or until the top is golden brown. Serve with Maple Syrup or eat unaccompanied!
Reply With Quote
2 Users Said Thanks :
Old 07-20-2009, 02:03 PM   #2 (permalink)
Rhâââ....
 
Isabeau Imako's Avatar
 
Join Date: Apr 2008
Location: Montréal
Posts: 6,242
That sounds absolutely delicious.
Along with a strong cup of coffe,
this must surely wake you up good
in the morning. *copy-paste-save.
Isabeau Imako is offline   Reply With Quote
Old 07-20-2009, 02:43 PM   #3 (permalink)
I BUY LAND
 
Sarah Nerd's Avatar
Feels most comfortable around misfits.
 
Join Date: Sep 2007
Location: O-hi-o!
Posts: 9,593
My Mood:
SL Join Date: August 05
Business: Sarah Nerd Mainland Holdings

Awards: 2
Special Achievement in Thread Titling Thread Title of the Week 
I know I'm going to sound retarded here, but how do you make streuesel? And will it work without it because this sounds like a really good breakfast.
__________________
Quote:
Surreal: New meme ... Sarah's Boob Broke SLU!!

www.SarahNerd.com
http://www.your2ndplace.com/sarahnerd
Sarah Nerd is offline   Reply With Quote
Old 07-20-2009, 02:49 PM   #4 (permalink)
The original prim whore

*SLU Supporter*
 
Siobhan OFlynn's Avatar
BUY INGRID'S PREFABS!!!
 
Join Date: Jun 2007
Location: Sunset Valley or Riverview
Posts: 4,557
My Mood:
SL Join Date: 08-19-2003

Awards: 1
Best Forum Avatar / Status Combo 
Sarah, I think the streusel ingredients are right below it. Streusel is usually made by combining flour, brown sugar, oats, butter etc. and then crumbling that mixture on top of the other ingredients.

http://en.wikipedia.org/wiki/Streusel
__________________
Quote:
Originally Posted by Nimrod Yaffle
Ok everyone, FYI, I am suspended. I have been sent the a sim call 'The Corn Field' and it *really* sucks! There's corn all over, with a sloooww tractor you can ride around, I found a TV, and pushed play, and it plays a show called 'Boy in Court'. Kind of funny, but it's no fly, and there's corn..... everywhere...

Siobhan OFlynn is offline   Reply With Quote
1 User Said Thanks:
Old 07-20-2009, 03:05 PM   #5 (permalink)
Rhâââ....
 
Isabeau Imako's Avatar
 
Join Date: Apr 2008
Location: Montréal
Posts: 6,242
Don't feel bad, Sarah. It took me a while to 'get' it, too.
I asked myself the same question,
"How does one make streusel?".
Isabeau Imako is offline   Reply With Quote
1 User Said Thanks:
Old 07-20-2009, 05:39 PM   #6 (permalink)
Senior Member

*SLU Supporter*
 
Mocksoup Graves's Avatar
 
Join Date: May 2008
Posts: 4,786
My Mood:
Blog Entries: 1
Send a message via Yahoo to Mocksoup Graves
Streuesel mixture

1 cup of flour (oat, wheat or all purpose all work well for this)
1/4- 1/2 cup packed light-brown sugar
1 teaspoon ground cinnamon
1/8 teaspoon salt
6 tablespoons unsalted butter, or margarine room temperature

I mix mine up in the kitchenaid with the whipping attachment, but you could use your hands, a fork or a pastry cutter. You want it to be in fine crumbs. Try not to sneak it all before you use it. If you have leftovers (yeah, right) you can store it in the freezer in a container for up to 6 months.
Mocksoup Graves is offline   Reply With Quote
1 User Said Thanks:
Old 07-20-2009, 05:41 PM   #7 (permalink)
Senior Member

*SLU Supporter*
 
Mocksoup Graves's Avatar
 
Join Date: May 2008
Posts: 4,786
My Mood:
Blog Entries: 1
Send a message via Yahoo to Mocksoup Graves
I put it in the prep section.
Mocksoup Graves is offline   Reply With Quote
Old 07-20-2009, 05:41 PM   #8 (permalink)
Tya
Gone

*SLU Supporter*
 
Join Date: Aug 2007
Posts: 5,074
SL Join Date: August 28 2003
Business: [PM] Pixel Mode
Client: 2.0
Blog Entries: 16
you need to make a cook book...
Tya is offline   Reply With Quote
1 User Laughed:
Old 07-20-2009, 05:46 PM   #9 (permalink)
Senior Member
 
Ramonna Villota's Avatar
Helvetti
 
Join Date: Sep 2007
Location: Iceland - Kansas
Posts: 3,470
My Mood:
SL Join Date: 3/6/06
Send a message via Yahoo to Ramonna Villota
Amen

I will try this
__________________
Ramonna
Enginn er verri þótt hann sé perri.

http://www.avatarsunited.com/avatars/ramonna-villota
http://thepeoplescube.com/
Ramonna Villota is offline   Reply With Quote
Old 07-20-2009, 06:24 PM   #10 (permalink)
Senior Member

*SLU Supporter*
 
Mocksoup Graves's Avatar
 
Join Date: May 2008
Posts: 4,786
My Mood:
Blog Entries: 1
Send a message via Yahoo to Mocksoup Graves
Quote:
Originally Posted by Tya View Post
you need to make a cook book...
I have a blog, which is pretty close. I have a kitchen binder with recipes that I make and tweak. I just had to upgrade to a bigger binder.
Mocksoup Graves is offline   Reply With Quote
Reply

Tags
mock cooking, noms, yummy

Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are Off
Pingbacks are On
Refbacks are On