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Food Discuss your unnatural emotional attachment to cheese and other such food related vices.

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Old 08-06-2009, 06:36 PM   #1 (permalink)
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Here's my Lunch Where's yours?

So I went shopping for the camping trip next week and they had Top Choice Sirloins on sale. mmmmm

I chopped up some fresh garlic and a couple onion slices, tossed in some bacon, of course, and sauteed them in olive oil. Put 85% of it in a Gallon baggy with some water, olive oil, Italian seasoning and a pinch of chili powder and set the steaks in to marinate. That's gonna be good tomorrow cooked on the campfire!



I couldn't resist so I slabbed off 1/2 of one and did 'er up.











Oh man all I need is a glass of Pinot Noir and a good book. Well I guess this forum will do.










I was gonna post a play by play as I ate it but the damn thing was so good I couldn't bother stopping to process the pictures. Nothing left but a dirty dish now! lol

mmmmmmmmmmmmmmmm
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Old 08-06-2009, 07:15 PM   #2 (permalink)
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My dinner wasn't nearly as special, but it was tasty... tuna salad made with scallions, celery, dried cranberries and plenty of garlic, served on challah rolls.
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