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| What do Brits eat for Christmas Dinner? I have to make Thanksgiving and Christmas dinners for my tables, and I was thinking of trying to get away with making the same turkey dinner for both, since a lot of Americans do have turkey for both. But it occurs to me that I have no idea what Brits eat for Christmas dinner -- not turkey I assume?
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My Mood: SL Join Date: 9 July 2006 Blog Entries: 1 | Turkey is pretty traditional at Christmas in the UK. Me, I prefer swan.
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| We eat sacrificial goat stuffed with gummy bears, roasted over a tire fire
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| I want to do a roast goose for christmas. I think that's an ole English tradition.
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| Turkey or Goose - I prefer Goose as a Brit ![]() Or, you could do Gooducken! Three-in-one bird is big this Christmas - Times Online |
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| Most Brits have turkey. Last year we had both turkey and duck. There are traditional accompaniements too. Roast and mashed potato, vegetables (a variety, but generally Brussels Sprouts are compulsory - not many people like them but I do). Cranberry sauce and Bread sauce. Sausagemeat stuffing. |
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| Brussels Sprouts, now if you could animate the action that will invariably cause - this table will be in my SL home for sure. (I need to get a SL home myself now). |
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| oh SIGH. Now I want Christmas Dinner. I miss stuffing and gravy.... oo you need goose fat for the Roast Potatoes too. Honey for the parsnips, and a bottle of lovely vintage champagne would be nice. Must have Christmas Pudding with butter brandy and fresh cream. Stilton and Port. OMG I hate not being in England. I would eat this right this moment. |
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Ariadne Korda
Join Date: Dec 2008 Location: France
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Business: Vent du sud Blog Entries: 26 | Mincemeat pies. After 30 years out of the UK, I still beg visitors to bring a couple of jars of Robertson's over as I'm usually too lazy to make it myself. OK, probably not 'officially' part of Christmas Dinner (if you can handle a mincemeat pie after the pudding... you have a stronger constitution than most but I can go without the stodgy pudding any time to have a nice, crisp mince pie with cream... mmmm). I tend to ask for Stilton too, but my mother is still reeling since the time she put a large chunk of the extremely mature kind (well-wrapped, she thought) into her suitcase which sadly must have been sitting close to a radiator somewhere between there and here...
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My Mood: SLShopper Ads: 2 SL Join Date: August 05 | I've never had goose and no one makes it here. Is it similar to turkey?
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My Mood: SL Join Date: April 2005 Blog Entries: 2 | Thank you so much for supporting my stereotype of an English Christmas dinner. ![]() Can we bring up the Christmas crackers?
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