| Hmm. Maybe I should switch to oatmeal and I don't need milk for that, lol.
And I do a lot of cooking and baking and regular milk, unfortunately just works better. Soy ice cream is disgusting and not for coffee (black is my choice anyway) but soy milk over cereal in the morning is actually kind of good. Maybe I've trained myself to think it is. Rice milk sounds like a luxury, however I'm guessing its readily available in Asian markets, and maybe not that expensive after all, so its worth a try....
Wouldn't rice milk be full of carbs and be more fattening? |